I felt the business was not like last time anymore. Not many customers even though lunch time. There was full house 6 years ago I came here.
I had cincai Bandung, it was so watery and tasteless. It costs rm 2.20.
I had mee Bandung, again, the soup was watery, the portion of yellow noodles was small with a few pieces of chicken and extremely small prawn. It costs rm6. One word, not worthy.
Longkor had nasi USA. It was just the fried rice, with 3 small broccoli, chicken masak merah and a fried egg on top. It costs rm9.90.
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